Easy, Cheesy, Vegan Garlic Bread

This is my very first recipe post! Super exciting stuff. Garlic bread is such a simple vegan dish. Even Home Brand garlic bread is vegan! However, I found myself missing cheesy garlic bread – the kind of stuff you get in restaurants. So I did what all good vegans do, grabbed my nutritional yeast and hoped for the beast. I make this dish for my entire non-vegan family and they absolutely love it! Vegan Cheesy Garlic Bread (makes six slices) Ingredients:

• Six slices of bread. Use gluten free if necessary!

• Four tablespoons of dairy-free spread. (I just use the cheap stuff but if you’re not a Uni student like myself you could use Nuttelex or something of the type.)

• Two tablespoons of nutritional yeast.

• One-two (depending on size) cloves of fresh minced garlic.

• Garlic salt to taste.

Method:

• Melt down the spread until it’s liquid.

• Mix in the nutritional yeast and minced garlic.

• Add in the garlic salt. This is important, but it’s up to you how much you add. I like a lot because I think it really makes the dish.

• Grill on high for about 4-5 minutes. Keep an eye on it though, it burns fast!

Enjoy!